Close-up of rose pistachio white chocolate fudge squares topped with dried rose petals and pistachios
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4 Easy Diwali Sweets: Coconut Ladoo, Rose Pistachio Fudge & Rocky Road (No-Bake, Eggless)

Hello lovelies,

Diwali is almost here, and if you want homemade sweets without spending the whole day in the kitchen, this list is for you. Here are 4 easy Diwali sweets, all no-bake and completely eggless: a fragrant rose pistachio fudge, soft coconut ladoos, and two kinds of rocky road fudge.

Watch all four in one video below, then tap any recipe name for the full written recipe.

Watch the video

1. Rose Pistachio White Chocolate Fudge

Rose pistachio white chocolate fudge squares

Creamy white chocolate and condensed milk, flavoured with rose and studded with pistachios and rose petals. It takes just a few minutes on the stove and sets in the fridge. Elegant enough for any Diwali sweets platter.

Get the full Rose Pistachio White Chocolate Fudge recipe →

2. Coconut Ladoo with Condensed Milk

Coconut ladoos made with condensed milk

The easiest ladoo you will ever make: desiccated coconut and condensed milk, cooked together for a few minutes with a little cardamom, then rolled into soft, melt-in-the-mouth ladoos. Perfect when guests drop in unannounced.

Get the full Coconut Ladoo with Condensed Milk recipe →

3. Dark Chocolate Rocky Road Fudge

Dark chocolate rocky road fudge squares with biscuits, marshmallows and colourful chocolate buttons, drizzled with white chocolate

Rich dark chocolate packed with crushed biscuits, chunks of chocolate bars and mini marshmallows, then finished with a white chocolate drizzle and colourful sweets. Kids absolutely love this one.

Get the full Dark Chocolate Rocky Road Fudge recipe →

4. White Chocolate Rocky Road Fudge

White chocolate rocky road squares with marshmallows, candied strawberries, cranberries and pistachios

Creamy white chocolate loaded with marshmallows, candied strawberries, cranberries, cashews, pistachios and pumpkin seeds. Every square looks like a festive little mosaic, and it sets in just an hour.

Get the full White Chocolate Rocky Road Fudge recipe →

Tips for making Diwali sweets ahead

  • Fudge and rocky road keep well in the fridge for up to a week, so you can make them 2–3 days before Diwali.
  • Make coconut ladoos a day or two ahead and store them in an airtight box.
  • Read my guide on how to store homemade Diwali sweets so they stay fresh for days.

Related Recipes You’ll Love

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XOXO, Deepali

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