Some cookies demand attention with bold flavours and dramatic looks.
And then there are cookies like these Melting Moments—quiet, elegant, and incredibly comforting.
I baked these on a day when I wanted something simple yet special. No fuss, no heavy spices—just butter, vanilla, and that unmistakable melt-in-the-mouth texture that makes you close your eyes for a second after the first bite. These are the kind of cookies that feel nostalgic even if you’re baking them for the first time.