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shortbread style cookies

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Some days you don’t want a complicated recipe. You just want something that comes together quickly, smells incredible in the oven, and disappears even faster once it’s out.

That’s exactly what these 3 Ingredient Eggless Butter Cookies are.

No eggs. No fuss. Just three simple ingredients — and the result is a cookie so buttery and tender, it practically melts the moment it touches your tongue.

Some cookies demand attention with bold flavours and dramatic looks.
And then there are cookies like these Melting Moments—quiet, elegant, and incredibly comforting.

I baked these on a day when I wanted something simple yet special. No fuss, no heavy spices—just butter, vanilla, and that unmistakable melt-in-the-mouth texture that makes you close your eyes for a second after the first bite. These are the kind of cookies that feel nostalgic even if you’re baking them for the first time.